Paneer And Spinach Pockets

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Paneer and spinach pockets. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Paneer and spinach pockets is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Paneer and spinach pockets is something that I've loved my entire life.

Many things affect the quality of taste from Paneer and spinach pockets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer and spinach pockets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer and spinach pockets is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer and spinach pockets estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Paneer and spinach pockets using 17 ingredients and 9 steps. Here is how you can achieve it.

These are crispy baked pockets having paneer and spinach filling.

Do try this for your kids...they can't say no to spinach... will have goodness of both paneer and palak...
#paneer #mysterychallenge #cookpadindia #boxweek14

Ingredients and spices that need to be Get to make Paneer and spinach pockets:

1. For the dough
2. 150 g maida
3. 1/4 tsp salt
4. 1 tbsp oil
5. as required Water to knead a tough dough
6. For the filling
7. 1 bundle spinach chopped
8. 150 g paneer grated
9. 1 whole garlic chopped
10. as per taste Salt
11. 1/2 tsp sugar
12. 1/2 tsp black pepper powder
13. 1/2 tsp mixed herbs
14. 1 tbsp oil
15. As needed Small block of butter
16. As required Mixed herbs to sprinkle on top
17. 2-3 tbsp melted butter

Steps to make to make Paneer and spinach pockets

1. In a mixing bowl, put maida, salt and mix. Next add oil and rub nicely to give moyen. Now bind and see if you flour forms a crude bind them moyen is fine.
   Now add water and knead to make a tough dough.
   Cover and let it rest for 15 minutes. After resting dough becomes softer.
2. Now for filling, take a kadhai, heat oil. Add garlic and saute. Next add the chopped spinach. Saute for sometime. Now add salt, sugar, black pepper and mixed herbs. Give a mix. Now add grated paneer and butter, mix. Let it be on flame till it's moisture is lessens. Much moisture will lead to sogginess of the pockets.
3. 
4. Now take the dough, knead it once again. Cut into large lemon size balls. Roll it thin. Then using pizza cutter cut it into a square. Put the filling on one side and then fold. Seal the sides by brushing water.
5. Using a fork make design. Make slits on top. Now take a baking tray. Brush butter on it. Place the pockets. Brush butter on the pockets. Sprinkle mixed herbs.
6. Take it for baking in a preheated oven. Bake at 150 degrees for 20 minutes. Both rods must be on.
7. 
8. Crispy paneer spinach pockets are ready...
   Serve with mayo dip and coke...
9. Indulge sometimes...

As your experience and also self-confidence grows, you will certainly locate that you have much more natural control over your diet regimen and also adapt your diet to your individual preferences gradually. Whether you wish to offer a recipe that utilizes fewer or even more components or is a little bit essentially hot, you can make easy modifications to achieve this objective. Simply put, begin making your dishes in a timely manner. As for fundamental food preparation skills for beginners you do not need to learn them yet only if you master some basic cooking techniques.

This isn't a total overview to fast and simple lunch dishes yet its good food for thought. With any luck this will get your innovative juices flowing so you can prepare tasty dishes for your household without doing way too many heavy meals on your trip.

So that is going to wrap it up for this special food Recipe of Perfect Paneer and spinach pockets. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!