Makki Aur Gehun Ki Roti

Makki aur gehun ki roti

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Makki aur gehun ki roti. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Makki aur gehun ki roti is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Makki aur gehun ki roti is something which I have loved my entire life.

Many things affect the quality of taste from Makki aur gehun ki roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Makki aur gehun ki roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Makki aur gehun ki roti using 6 ingredients and 5 steps. Here is how you can achieve that.

Baca Juga

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Clue used roti

Ingredients and spices that need to be Take to make Makki aur gehun ki roti:

  1. 1 cup Makai Atta
  2. 1/2 cup wheat flour
  3. 1 teaspoon Ajwain
  4. Warm Water as needed to bind the dough
  5. to taste Salt
  6. 1/2 tsp red chilli powder

Instructions to make to make Makki aur gehun ki roti

  1. Take Both the flours in a big bowl
    Add carom seeds, red chilli powder and salt and mix everything.
  2. Add warm water little by little and knead a little stiff and smooth dough
    Let it rest for 10 minutes
    Knead again
  3. Now Pinch little dough and roll in your palms maki a smooth ball

    Dust little flour on your kitchen counter and roll the ball with a rolling pin same as you make any other roti.
  4. Wheat flour in it will help in rolling it

    Place it on hot tawa and cook from both the sides.
    Lastly cook directly on the flame holding roti with a tong
  5. Remove when done
    Apply ghee generously and serve with saag and little butter on the top

As your experience and also confidence grows, you will certainly discover that you have a lot more all-natural control over your diet regimen and adjust your diet regimen to your personal tastes over time. Whether you wish to serve a dish that utilizes fewer or more ingredients or is a little essentially zesty, you can make simple changes to accomplish this objective. Simply put, begin making your recipes in a timely manner. When it comes to standard food preparation abilities for newbies you do not require to learn them however only if you understand some easy food preparation strategies.

This isn't a complete overview to fast as well as easy lunch recipes but its good food for thought. With any luck this will certainly get your innovative juices flowing so you can prepare delicious meals for your family members without doing too many square meals on your journey.

So that's going to wrap this up with this exceptional food Steps to Make Favorite Makki aur gehun ki roti. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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