Litti With Mutton Korma

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Litti with mutton korma. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Litti with mutton korma is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Litti with mutton korma is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Litti with mutton korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Litti with mutton korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Litti with mutton korma using 9 ingredients and 8 steps. Here is how you can achieve that.

Litti is served with many dishes like korma, curry, chokha etc. I made this to serve with korma. It is traditional snack food of Indian’s Bihar state. #traditional

Ingredients and spices that need to be Make ready to make Litti with mutton korma:

1. For litti dough-
2. 2 cups all purpose flour
3. 1/2 cup wheat flour
4. 1/4 tsp baking soda
5. 1 tsp black seeds
6. 2 tsp oil
7. 1/2 packet Parle G biscuit
8. to taste Salt
9. 1 tsp sugar

Instructions to make to make Litti with mutton korma

1. Take both the flour in a mixing bowl add all the listed ingredients (soak the biscuit in water and mix) and mix it well.
2. Now add water gradually and knead it to make proper dough.
3. Let the dough rest for 15-20 minutes.
4. Now heat up a pressure cooker or tandoor.
5. Meanwhile make round ball out of the dough place it in the greased cooker or tandoor and cover the and cook for 10-12 minutes from one side and 10-12 minutes from other side and remove it.
6. Our yummy litti is ready. Serve with korma.
7. Enjoy 😊.
8. Note- I had already shared the recipe of mutton korma on this site, so go and watch the recipe. (that is the reason I didn’t explain it again)

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So that is going to wrap this up with this exceptional food Recipe of Speedy Litti with mutton korma. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!