Scallion Niger Seeds Paratha /Pyaaz Ki Patti Aur Bagh Ke Beej Ka Paratha

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha is something which I have loved my entire life.

Many things affect the quality of taste from Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha is 12 to 15 nos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha estimated approx 30 min.

To begin with this particular recipe, we must prepare a few components. You can cook Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha using 9 ingredients and 10 steps. Here is how you can achieve that.

#BreadDay

When I think of bread I want to definitely eat and make a stuffed paratha that is one whole recipe in itself . This paratha is made of flavours of onion green, chilli , garlic , sesame and Niger seeds .wholesome and flavourful paratha

Ingredients and spices that need to be Make ready to make Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha:

1. 1 bunch or ten small Spring onion with bulbs
2. 2 Tbsp Niger seeds
3. 1 tbsp sesame seeds
4. 2-3 dry red chilli
5. 2 tbsp roughly ground Garlic and green chilli
6. to taste Salt
7. 2 cups Regular whole wheat dough
8. as required Oil for cooking
9. as required Besan and rice flour for dusting

Instructions to make to make Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha

1. Make th dough with whole wheat flour the usual stiffness.
2. Roast dry red chilli sesame seeds and Niger seeds together and make a nice powder.
3. Wash and cut spring onion along with the bulb if small or else only leaves.
4. Heat two tsp oil in a pan add garlic chilli paste. Cook for two min then add Niger mix seed powder again cook for two more min.
5. Add the chopped spring onion and salt to taste cook till nice and soft
6. Roll two thick chapatis of the wheat flour dough. Spread the above masala on one chapati nicely.
7. Cover it with the other chapati,roll it tightly covering the masala well and now cut small roundels.
8. Roll these small roundels in thin flat chapati. Use rice flour and besan flour mix to dust it while rolling.
9. Cook it on low flame on both sides with small amount of oil.
10. The dusting with besan and rice flour gives these paratha a nice crispy cover.

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So that is going to wrap this up with this exceptional food Recipe of Favorite Scallion Niger seeds paratha /pyaaz ki patti aur bagh ke beej ka paratha. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!