Chicken Buns

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Chicken buns. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken buns is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Chicken buns is something that I've loved my entire life.

Many things affect the quality of taste from Chicken buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Chicken buns using 13 ingredients and 8 steps. Here is how you can achieve that.

Soft yeast buns with a yummy saucy filling.. This yeast dough recipe can be used for all your breads, savouries and even cinnabons

Ingredients and spices that need to be Take to make Chicken buns:

1. Yeast Dough
2. Step 1: Mix 1 packet yeast 1tsp.sugar 1tsp salt 1tbls warm milk
3. Step 2: 1/2 cup oil 4 tbls sugar combine and mix
4. Step 3: 1cup water 1cup warm milk Mix
5. 4-5 cups flour
6. Chicken filling
7. 2 medium potatoes(peel, small cubed and washed)
8. 1 onion- grated 1/4 green pepper - cubed
9. 1 kg fillet cut into small cubes 1 tomato - finely diced
10. 1/4 cup corn 1 tsp crushed garlic 1 tsp rough salt
11. 1/4 tsp turmeric powder 2 tsp chilli powder 1 tsp crushed chillie
12. 1/2 tsp chicken spice 2 Tblsp lemon juice 2 Tblsp mayonnaise
13. 2 Tblsp spicy sauce of choice

Steps to make to make Chicken buns

1. For the yeast dough, combine steps 1,2 and 3 together.. And add 4-5 cups flour to make a soft and slightly sticky dough.. Leave to rise for +-2 to 3 hours or until double in size
2. For the filling:
3. Fry potatoes and set aside..In a pot, braise onions in butter/ghee till pinkish colour.. When almost done, add in green peppers and sauté..
   
   
   Add chicken with all spices and sauces in a dish.. Add in tomatoes and corn to chicken as well..
   
   
   When onions is done, add in chicken with all ingredients(as well as fried potatoes) and cook till water has dried out.. Filling must be dry for making the buns..
   
   Cool filling and then make buns
4. Roll dough into small balls
5. Flatten one in the palm of ur hand and add in a tsp of chicken filling(make sure u do not put too much filling as this will cause breaking and buns to pop)
6. Pinch opposite ends together
7. Pinch remaining ends together as well and twist bottom to close.
8. Brush with beaten egg and lil milk and sprinkle with herbs.. Bake on 180 for +-10mins or till brownish in col

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So that is going to wrap this up for this exceptional food Steps to Make Speedy Chicken buns. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!