Cinnamon Rolls
Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Cinnamon Rolls. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cinnamon Rolls is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Cinnamon Rolls is something that I have loved my entire life.
Many things affect the quality of taste from Cinnamon Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cinnamon Rolls is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Cinnamon Rolls estimated approx 3 hrs.
To get started with this particular recipe, we must prepare a few components. You can have Cinnamon Rolls using 20 ingredients and 8 steps. Here is how you can achieve that.
turned out absolutely delicious 😋
Ingredients and spices that need to be Take to make Cinnamon Rolls:
- (A) the dough
- 1 cup milk
- 1/4 cup sugar
- 4 tbsp melted butter
- 1 1/2 tsp instant yeast
- 2 1/2 cups flour
- 1 tsp baking powder
- 1 tsp salt
- 1 tsp cinnamon powder
- (B) the filling
- 1 cup sugar
- 2 tbsp cinnamon powder
- 8 tbsp melted butter
- 1/2 cup chopped pecans
- (C) the icing
- 100 g cream cheese
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 2 tbsp melted butter
- 2 tbsp milk
Instructions to make to make Cinnamon Rolls
- To make the dough: add sugar, melted butter and yeast to your lukewarm milk. Allow to sit for 15 minutes somewhere warm.
- You should be able to see the yeast starting to activate at the surface. Add 2 cups of flour and combine well. Allow to rest somewhere warm for 1 hour.
- The dough should have doubled in size. Add the remaining 1/2 cup of flour, the salt, the baking powder and the cinnamon powder.
- Knead with hands for 5 minutes until smooth. spread into a rectangular shape.
- Mix the ingredients of the filling and spread evenly over the dough. Roll up, making sure to maintain even thickness. Cut evenly into 6-8 portions.
- Place into buttered pan. coat with melted butter to give them a golden colour.
- Preheat oven to 180°C then bake the cinnamon rolls for 30-40 minutes.
- Mix the icing ingredients and coat the rolls after they have cooled for at least 15 minutes. enjoy.
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So that is going to wrap this up with this exceptional food Recipe of Homemade Cinnamon Rolls. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!