Gol Gappay
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Gol Gappay. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Gol Gappay is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Gol Gappay is something which I've loved my entire life.
Many things affect the quality of taste from Gol Gappay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gol Gappay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gol Gappay is 10-16 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gol Gappay estimated approx 1hour-10min.
To get started with this particular recipe, we must first prepare a few components. You can have Gol Gappay using 29 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Gol Gappay:
- Choley ingredeints
- 250 g Boiled White Choley
- Onion 1 small chopped
- Green chilli 2-3 chopped
- Tomato half chopped
- 1 tsp Red chilli powder
- 1 tsp Chat Masala
- 1 tsp Roasted cumin seed powder
- 1 tsp Red chilli crushed
- Salt as your taste
- Sweet Dahi Ingredients
- Yogurt half kg
- Sugar powder half cup
- Gol Gappay Ka Pani ingredients:
- 1 tbsp Chat Masala
- 1 tsp Salt
- 1 tsp Black Salt
- Lemon Salt (Tatri) half tsp
- 1 tbsp Red chilli powder
- 1 tbsp Soont (Dry Ginger powder)
- 1 tbsp Roasted White Zeera Powder
- Tamarind (imli) Water 1 glass (Soaked Tamarind in hot water overnight. Then discard seed and strain it)
- Cold Water 1 jug
- Gol Gappay Ingredients:
- 2 cups Suji
- Maida Half cup
- 1 tsp Salt
- Water (As required to make dough)
- Oil for frying
Steps to make to make Gol Gappay
- Choley method. Take a bowl add white choley, Onion chopped, Green chilli chopped, Tomato chopped, Red chilli powder, Chat Masala, Roasted cumin seed powder, Red chilli crushed, Salt. Mix all the ingredients. Gol gappay Choley is ready.
- Sweet Dahi method. Take a bowl add yogurt, sugar powder and mix it well. Sweet yogurt is ready.
- Gol Gappay water: Take a bowl add all species in bowl, add Imli water and a jug of cold water. Mix it
Gol Gappay water is ready. - Gol Gappay: Take a bowl add suji, maida and salt and knead a hard dough. Cover it with wet cloth for 30 mins. Now make a ball and roll it and make chapatti. Now cut out small round with the help of cutter. Now make fry in warm oil. Fry it from both side. Gol Gappy is ready.
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So that's going to wrap this up with this special food Recipe of Homemade Gol Gappay. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!