Umm Ali - Egyptian Dessert

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Umm Ali - Egyptian Dessert. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Umm Ali - Egyptian Dessert is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Umm Ali - Egyptian Dessert is something that I have loved my whole life.

Many things affect the quality of taste from Umm Ali - Egyptian Dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Umm Ali - Egyptian Dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Umm Ali - Egyptian Dessert is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Umm Ali - Egyptian Dessert estimated approx half n hour make dough & 20 min cook.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Umm Ali - Egyptian Dessert using 10 ingredients and 9 steps. Here is how you cook that.

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egypt dessert umm ali
STORY OF UMM ALI
Legend has it that Om Ali is named after Sultan Ezz El Din Aybak's wife, back in the 13th century. She made it for a victory celebration, and distributed it among the people of the land. Her name stuck to this tasty dish ever since. You could think of Om Ali as the Egyptian cousin of the ever-so-popular bread pudding..

Ingredients and spices that need to be Prepare to make Umm Ali - Egyptian Dessert:

1. 2 cups all-purpose flour (tortillas)
2. 1 tsp salt
3. warm water required to kenad make dough
4. 1 and
5. 1 and half cup of milk
6. 1 can condensed milk
7. 1 can cream
8. 2 tbls raisin
9. 2 tbls grated coconut
10. 1 cup toasted mix nuts

Steps to make to make Umm Ali - Egyptian Dessert

1. First take one bowl and warm water to knead flour (make soft dough)
2. Keep aside half n hour in tight jar or bowl
3. Make small balls and make thin chapati styel
4. Now put in baking try..then put in precheat oven 150 degree to only 1 min
5. After that like crispy like dry tortillas jo ap gher main bhi bana sakte hain
6. Break the tortillas and place them in a clay casserole and top with nuts, raisins and coconut
7. Pour the condensed milk in Milk and mix it properly.
8. Pour the milk and condensed milk mixture on the top of broken tortillas then add cream on top. Sprinkle sugar.
9. Put it in the pre-heated oven on the middle rack for 10 mins until become a golden color and then serve.

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So that's going to wrap it up for this special food Simple Way to Prepare Speedy Umm Ali - Egyptian Dessert. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!