Methi Paratha

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Methi paratha. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Methi paratha is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Methi paratha is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Methi paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Methi paratha using 8 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Methi paratha:

1. 1 cup fenugreek leaves
2. 2 green chilli chopped
3. 1/4 cup gram flour
4. 1/2 cup wheat flour
5. to taste salt
6. 1/2 tsp red chilli powder
7. as needed water to make dough
8. as needed oil for frying

Steps to make to make Methi paratha

1. In a big bowl add flour's and fenugreek leaves.now add green chilli and spices.mix well.add water to make dough.make dough.now heat tava.take ball from dough and make chapati.cook on hot tava and Cook till golden brown by applying oil.serve hot with butter.

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So that is going to wrap it up with this special food Simple Way to Make Quick Methi paratha. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!