Aloo Ka Paratha

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Aloo ka paratha. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Aloo ka paratha is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Aloo ka paratha is something that I've loved my whole life.

Many things affect the quality of taste from Aloo ka paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo ka paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo ka paratha is 2-4people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo ka paratha estimated approx 45mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Aloo ka paratha using 17 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Aloo ka paratha:

1. For dough
2. 2 cups flour
3. As per taste salt
4. 1 tsp ajwain(carom seeds)
5. 1 tbsp oil
6. as required water
7. For Potato stuffing
8. 4-6 boiled potatoes
9. 1 tbsp ginger garlic and chilli paste
10. 1 tsp dry mango powder
11. 1 tsp red chilli powder
12. as per taste salt
13. 1/2 tsp black salt
14. 1/2 tsp garam masala
15. 1/4 tsp turmeric powder
16. 1/2 tbsp oil
17. as required coriander leaves (optional)

Instructions to make to make Aloo ka paratha

1. Knead the dough as we knead for parathas
2. Mash the boiled potatoes.
3. Heat a pan..add oil & ginger garlic paste turmeric powder and pour to mashed potatoes
4. Add all the spices and mix well.
5. Take a small portion of dough roll it little then put the stuffing and cover it again and roll very gently.
6. Put on a heated tawa and cook from both sides. Apply oil
7. Serve with sauce and chutney

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Aloo ka paratha. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!