Mat Samosa

Mat samosa

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Mat samosa. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mat samosa is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Mat samosa is something which I have loved my entire life.

Many things affect the quality of taste from Mat samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mat samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mat samosa is 5 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mat samosa estimated approx 15 to 20 minute.

To get started with this recipe, we have to prepare a few ingredients. You can have Mat samosa using 13 ingredients and 6 steps. Here is how you can achieve that.

#cookingwithhuma
Alhumdulillah daily koe new dish banti he in ramadan so socha met samosa ban jaey ajj with potato in aftar time cooking in fun &enjoy Ramadan with my daughters

Ingredients and spices that need to be Prepare to make Mat samosa:

  1. Dough ingredients
  2. 500 gm maida
  3. 3 tsp oil
  4. 1 tsp salt
  5. Filling ingredients
  6. Half kg allu boiled
  7. 1 tsp black pepper
  8. 2 tsp lemon juice
  9. 2 green chilli chopped
  10. Salt to taste
  11. leaves Coriander
  12. 1 onion chopped
  13. Oil for fry as required

Steps to make to make Mat samosa

  1. Sb se pehle doug ke ingredients mix kar ke gondh lain or rest dain half hour us ke baad filling ready karain allu boil kar skin remove karain mash kar ke all ingredients mix well dough lkr roti ki shape dain &square cut central cut
  2. Ab Patti ko es shape mn rakhain filling bharain or next pic show horahi met banaein
  3. Complete look &ready
  4. In fry oil.ready to cook
  5. Serve to tomatoe sauce well presented &garnished
  6. Aftar time Alhumdulillah

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Mat samosa. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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