Egg Paratha

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, Egg paratha. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg paratha is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Egg paratha is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Egg paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Egg paratha using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Egg paratha:

1. 1 cup wheat dough
2. 2 eggs
3. As needed oil for frying
4. To taste salt and black pepper powder
5. 1/4 tsp red chilli powder

Steps to make to make Egg paratha

1. Break eggs in to bowl,add all the spices.mix well and keep aside.
2. Take small ball from dough.roll it,cook it on hot tawa apply oil make parantha.now cut the parantha from the between and pour egg.press it gently.cook from both the sides.serve hot.

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So that's going to wrap it up with this special food Simple Way to Make Any-night-of-the-week Egg paratha. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!