Republic Day Special Veggie Paneer Paratha

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Republic Day Special Veggie Paneer Paratha. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Republic Day Special Veggie Paneer Paratha is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Republic Day Special Veggie Paneer Paratha is something which I've loved my whole life.

Many things affect the quality of taste from Republic Day Special Veggie Paneer Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Republic Day Special Veggie Paneer Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Republic Day Special Veggie Paneer Paratha is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Republic Day Special Veggie Paneer Paratha estimated approx 30 minutes.

To get started with this recipe, we have to prepare a few components. You can have Republic Day Special Veggie Paneer Paratha using 22 ingredients and 10 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Republic Day Special Veggie Paneer Paratha:

1. 1 cup Fresh grated Paneer
2. 1/2 cup Grated carrot
3. 1/2 cup Boiled and mashed green peas
4. 1/2 cup Grated and steamed cauliflower
5. 2 Boiled and mashed potatoes
6. 2 cups Whole wheat flour
7. 1 cup Besan
8. 1/4 cup Semolina
9. 1.5 tsp Chilli powder or less if you prefer
10. 1 tsp Ginger garlic paste
11. 1/2 tsp Turmeric powder
12. 1 tsp Cumin powder
13. 1 tsp Coriander powder
14. 1/2 tsp Ajwain or caraway seeds
15. 1 tsp Sesame seeds
16. 1 tbsp Lemon juice
17. 1 tbsp Chopped coriander leaves
18. 1/2 tsp Sugar
19. as per taste Salt
20. 1 tbsp Cooking oil or ghee to mix dough & tempering
21. as needed Water as needed to mix dough
22. 1 tsp Cooking Oil or ghee per paratha

Instructions to make to make Republic Day Special Veggie Paneer Paratha

1. First, let's mix the dough:
   Combine whole wheat flour, besan, 1/2 tsp salt, sesame seeds, ajwain sugar and oil or ghee in a bowl. Rub well with fingers.
2. Now mix to dough as needed for stuffed paratha and keep aside covered.
3. Now, heat ghee or oil in a pan. Add carrots, cauliflower and saute well. Add ginger garlic paste and mix well. Then add peas, potatoes and mix well. Stir cook for a minute.
4. Then add all the spices, and 1 tablespoon water and combine well. Cook covered for 2 minutes till water is absorbed.
5. Switch off flame and add lemon juice and coriander leaves. Cool the stuffing and then make into lemon sized balls.
6. Similarly, make lemon sized balls from the dough and fill each one with the stuffing.
7. Then keep griddle to heat. Roll out thick parathas and roast on both sides.
8. Then apply oil or ghee on the sides and roast again.
9. Make all the parathas similarly. Serve delicious Republic Day special Veggie Paneer parathas with ketchup, green chutney and curd or Mayo.
10. Happy Republic Day!🇮🇳🇮🇳🇮🇳🇮🇳

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning Republic Day Special Veggie Paneer Paratha. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!