Crispy Corn Cheesy Pizza (In Kadhai)
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Crispy corn cheesy pizza (in kadhai). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crispy corn cheesy pizza (in kadhai) is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Crispy corn cheesy pizza (in kadhai) is something which I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Crispy corn cheesy pizza (in kadhai), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy corn cheesy pizza (in kadhai) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Crispy corn cheesy pizza (in kadhai) using 17 ingredients and 7 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Crispy corn cheesy pizza (in kadhai):
- 2 cup refined flour For pizza dough
- 2 tsp samollina
- 2 tsp sugar
- 1/2 tsp salt
- 2 tsp oil
- 8-10 gram instant dry yeast
- as needed Water
- For toppings---
- As needed Pizza spread masala
- To taste Tomato ketchup
- 1 onion
- 1 tomato
- 1 capsicum
- 1 cup boiled corn
- as needed Butter/ghee
- as needed Cheese
- as needed Mix herbs
Instructions to make to make Crispy corn cheesy pizza (in kadhai)
- Take a bowl and put 2 cups of refined flour, 2 tsp samollina (suji), 2 tsp sugar, 1/2 tsp salt, 2 tsp oil and 8-10 gram instant dry yeast. Knead a soft dough with the help of water (4-5 mins).. put it on side grease with oil for 45 mins. After that once again knead it for 1 min.... Then make balls.
- Cut the slices of onion, capsicum and tomatoes. and boil the corn.
- Now grease the plate with butter/ghee then take a ball from dough and make pizza base and make holes using fork.
- Now spread pizza base masala one pizza base...... (For pizza base masala...Take 4 tsp pizza base powder and mix it with 5-6tsp tomato ketchup). then grate cheese and spread all vegetables and corn as you want then once again grate lots of cheese..... And add corn on top.
- Take kadhai put the salt in it for baking..... then put the stand in it... Pre heat for 10 mins... Put the pizza plate on stand... Cook it for 20-25 mins (approx) on medium flame with cover the lid. Check it once After 15 mins.
- Put out from the hot plate and place it in another plate. Sprinkle the herbs and Cut it into slices... Homemade pizza is ready... Serve it hot hot.....
- If you want serve it without sprinkling herbs.
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