Paneer Parantha

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Paneer Parantha. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer Parantha is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Paneer Parantha is something which I have loved my whole life.

Many things affect the quality of taste from Paneer Parantha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Parantha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Paneer Parantha using 6 ingredients and 3 steps. Here is how you can achieve it.

Healthy

Ingredients and spices that need to be Get to make Paneer Parantha:

1. 100 gm paneer grated
2. As needed wheat dough
3. 1 onion chopped
4. To taste salt
5. To taste red chilli powder
6. As needed desi ghee

Steps to make to make Paneer Parantha

1. Take a ball of wheat dough make roti add paneer and onion all spices in it and seal it from all corner roll again like Parantha.
2. Heat pan spread Parantha and spread ghee on both sides and cooked it.
3. Now it's ready to eat.

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Paneer Parantha. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!