Turkish Pide
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Turkish pide. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Turkish pide is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Turkish pide is something that I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Turkish pide, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkish pide delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Turkish pide is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Turkish pide estimated approx 1 hours 30 min.
To begin with this recipe, we have to prepare a few ingredients. You can cook Turkish pide using 25 ingredients and 5 steps. Here is how you cook that.
#Ambassador
Ingredients and spices that need to be Take to make Turkish pide:
- for dough
- 2 cup flour
- 1 tbsp yeast
- 1 cup milk
- 1 tbsp sugar
- salt as I required
- 1 egg
- 4 tbsp oil
- for chicken filling
- 1 cup chicken mincs
- 4 tbsp oil
- 1 tbsp ginger garlic paste
- salt
- 1 tbsp black pepper
- 1 tbsp Chili flakes
- 1/2 tbsp mix herb
- for Red sauce
- half cup tomato paste
- 1 cloves crush garlic
- 1/2 cup chilli garlic sauce
- 1/2 tbsp mix hurb
- for brushing
- 1 egg
- 4 tbsp butter
- kalonji for sprinkle
Instructions to make to make Turkish pide
- For dough
Take warm milk.Put the milk in a medium size bowl,dissolve the yeast in the milk, add the egg, sugar, salt, and oil.Mix everything well and add the flour. Knead a nice, smooth dough.add more milk or flour if needed.
Grease the dough with just a little bit of oil, put a damp cloth over it and cover with another towel. Let the dough rest for 1hour or more. Until its will double in size. - Chicken
Heat oil in a pan sautee garlic ginger paste then add chicken mince for about 2 minutes then add salt, pepper, red chillies, mix herb and add 1/4 cup water. Let it cooks on low flame until water evaporated. And let it cool down completely. - For red sauce
Heat oil in a pan add garlic cloves sautee for 2mintues then add tomato puree and all spices and sautee for 5 minutes then add chilli ketchup and mix herb. Your sauce is ready. - Method for making turkish pide.
Now take out dough and Cut into pieces,sprinkle flour on kitchen top and roll out in oval shape with the help of rolling pin.
On oily baking tray, place rolled dough.
Add red sauce and cooked mince
Now fold the edges/sides to make a boat shape.Brush the sides of the dough with egg+butter mixture and sprinkle kolonji seeds. - Bake in preheated oven at 200 C for 30 minutes or until golden brown.
and serve.
As your experience and also self-confidence expands, you will locate that you have a lot more all-natural control over your diet plan as well as adapt your diet regimen to your individual preferences in time. Whether you intend to serve a dish that utilizes less or more components or is a little bit essentially hot, you can make easy adjustments to attain this objective. To put it simply, start making your recipes in a timely manner. As for standard cooking abilities for beginners you don't require to discover them but just if you understand some simple food preparation strategies.
This isn't a total guide to quick as well as easy lunch dishes however its excellent something to chew on. With any luck this will get your imaginative juices moving so you can prepare tasty meals for your family without doing a lot of heavy meals on your journey.
So that's going to wrap this up with this exceptional food How to Make Super Quick Homemade Turkish pide. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!