Spinach Paratha
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Spinach paratha. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Spinach paratha is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Spinach paratha is something that I've loved my entire life.
Many things affect the quality of taste from Spinach paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spinach paratha is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Spinach paratha estimated approx 25 minute.
To begin with this recipe, we must first prepare a few ingredients. You can have Spinach paratha using 14 ingredients and 6 steps. Here is how you cook it.
#sabzi
best for kids lunchbox.
Best used of leftover vegetables
Ingredients and spices that need to be Prepare to make Spinach paratha:
- Ingredients for dough
- 1 bowl wheat flour (Ataa)
- water as required
- to taste salt
- 1 ts oil
- Ingredients for Spinach
- 200 gm spinach
- 1 small onion
- 2 small tomatoes
- 1 ts garlic and ginger paste
- to taste salt
- half ts chilli powder
- half ts dania powder
- 2 ts oil for frying
Instructions to make to make Spinach paratha
- Sb se pehly dough ke ingredients ko mix kar ke soft dough tyar kar ly. r us se small balls bana ly.
- Ab blender me spinach, onion, tomatoes, r sb spices dal ke smoth paste bana ly.
- Ab 1 pan me oil garam kar ke garlic and ginger paste fry kary ye paste dal dy r isko 20 mint pkany dy medium flame py. jab oil upar a jay to mixture tyar ha. ap chahyea to potatoes b add kar sakty ha r salan b bana skty ha
- Ab roti ko bail ly r spinach mixture us ke uper spread kry
- Fold kary r oil lagake dono sides se fry kary.
- Enjoy..
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So that is going to wrap this up for this exceptional food Recipe of Award-winning Spinach paratha. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!