Soya Momos
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Soya Momos. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Soya Momos is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Soya Momos is something that I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Soya Momos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soya Momos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Soya Momos using 19 ingredients and 9 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Soya Momos:
- For Dough
- 1 cup flour
- 1 tsp oil
- 1 pinch salt
- as needed Water
- For Stuffing
- 1 cup soya chunks
- 2 tbsp oil
- 1 tsp cumin seeds
- 1 tsp gratted garlic
- 1 tsp chopped green chilli
- 1 medium sized chopped onion
- 1 tsp cumin powder
- 1 tsp red chilli powder
- 1/2 tsp black pepper powder
- 1 tsp coriander powder
- 1/2 tsp garam masala powder
- to taste Salt according
- Handful finely chopped coriander leaves
Steps to make to make Soya Momos
- Firstly we make stuffing. For that soaked the soya chunks in boiled water for 20-25 min. After that remove it from the water and squeeze the excess water. Now in a jar add soya chunks and make the crumble.
- Now heat a pan add oil wait, now add cumin seeds, garlic, green chilli saute for 1min. Now add onion and saute well.
- After that add all the spices and mix well cook it for some time then add soya crumble and salt mix it well.
- Now add coriander leaves and mix well your stuffing is ready now keep aside.
- Now we make the dough. In a bowl add all ingredients of dough and take water as needed and make a soft dough.
- Now making balls of momos dough and rolled out into circles
- Place a tablespoon of the prepared filling in the center of each rolled out circle. And give it your favorite momos shape. Here I give it pearl shell shape.
- Grease a steamer plate or any other plate (it should easily fit into the steamer or a deep vessel) with oil to prevent them sticking.
- Heat 1-2 glass of water in a deep vessel over medium flame. Place stand in the vessel and place momos plate over it. Cover it and steamed it for 8-10 min on medium flame. Your momos is ready. Serve it with momos chutney. Enjoy!
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Soya Momos. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!