Keema Puri

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Keema puri. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Keema puri is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Keema puri is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Keema puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keema puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Keema puri using 17 ingredients and 6 steps. Here is how you can achieve that.

#deepfried

#5ing
#5pm
Very tasty recipe. I loved it

Ingredients and spices that need to be Prepare to make Keema puri:

1. For dough
2. 3 cup wheat flour
3. 1 tsp black seeds
4. 1 tsp oil
5. to taste Salt
6. as required Water
7. For stuffing
8. 1/2 kg mince / keema
9. 3 tbsp green chilli paste
10. 1 tbsp ginger garlic paste
11. 1large size finely chopped onion
12. 1/2 cup chopped coriander leaves
13. 1 tsp cumin powder
14. 1/2 tsp turmeric powder
15. 1/2 tsp black pepper powder
16. to taste Salt
17. as needed Oil for frying

Steps to make to make Keema puri

1. First in a bowl add flour salt oil black seeds and add water gradually and knead it make proper dough, cover it and keep aside.
2. Now in a bowl add all the listed ingredients of stuffing and mix well.
3. Now take small portion of the dough and make round ball out of it flatten it and put some stuffing on it and make round ball and roll it to form like roti. (don’t roll to thin like roti).
4. Drop this in preheated oil and fry from both sides till golden brown and take it out from oil. Do with all dough and stuffing.
5. Our tasty keema puri is ready to serve.
6. Enjoy with green chutney.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Perfect Keema puri. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!