Crispy Layerd Paratha

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Crispy layerd paratha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crispy layerd paratha is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. Crispy layerd paratha is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Crispy layerd paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy layerd paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy layerd paratha is 5 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crispy layerd paratha estimated approx 30 mins.

To get started with this recipe, we must first prepare a few components. You can cook Crispy layerd paratha using 7 ingredients and 8 steps. Here is how you can achieve that.

#cookwithamna#eidspecial

Eid ke dinon mn mostly special kuch bnaya jata hy or koshish hoti hy ke nashty mn b kuch special or mazedaar sa khaya jaey. Yh paratha boht crispy or mzzy ka bnta hy. Main boht shoq se bnati hun.

Ingredients and spices that need to be Take to make Crispy layerd paratha:

1. For making dough:
2. 1 bowl red aata chakki wala
3. 1 bowl white fina aata
4. 2 tbsp oil
5. Half tsp se b half salt
6. 2 pinch sugar
7. Step2:Oil/ desi ghee for frying

Instructions to make to make Crispy layerd paratha

1. Sb se pehly aaty mn sb cheezain mix kar ke pani ke sath aik achi c dough bana lein. Na boht sakht ho na boht nram ho. Agar naraz hojaey to isy kuch time ke liey fridge mn rkhengi.
2. Dough bnany ke baad isy 10 minut ke liey room temp py rkha rhny dein ya fridge mn rakh dein. Ab khush ke aty ki madad se paira bana lein. Jis size ka ap bnana chahen.
3. Ab pairy ko simply bail lein lein or is py 1 tsp oil achi trh lagadein
4. Ab isy pehly aik side se fold karein or phir dusri side se fold karein. Aisy
5. Ab isy upar or nichy se fold karein ta ke square shape ajaey
6. Ab is pairy ko 2 minut ke liey rakh dein. Or dusra simple paira uthaen or same process us ke sath karein.
7. Ab woi squre paira uthaaen or bail kar same procedure repeat karein. Or sb ke sth one by one aisy e krna hy.
8. Tawey ko gram karein or dono sides py 1 1 tbsp oil lagake halki aanch py fri karein Taa ke yh crispy hojaey or layers nikal aen. Is crispy parathy ko ap egg chaey ya jo bhi salan apko pasand ho us ke sth khaen or enjoy karein. Jazak-Allah😊

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Homemade Crispy layerd paratha. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!