Ameristari Alo Kulcha On Tawa
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Ameristari alo kulcha on tawa. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Ameristari alo kulcha on tawa is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Ameristari alo kulcha on tawa is something that I've loved my whole life.
Many things affect the quality of taste from Ameristari alo kulcha on tawa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ameristari alo kulcha on tawa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ameristari alo kulcha on tawa is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Ameristari alo kulcha on tawa estimated approx 30-35 mints.
To get started with this particular recipe, we must prepare a few components. You can cook Ameristari alo kulcha on tawa using 18 ingredients and 12 steps. Here is how you can achieve it.
#tawacooking
Motivational post
Bht time phly kulchay ki recpie daikhi this bt bananay ka moka nae Mila aj akhair ban e heðŸ˜ðŸ˜ðŸ˜
Ingredients and spices that need to be Take to make Ameristari alo kulcha on tawa:
- For dough
- 1 1/2 cup all purpose flour
- 1 tbsp salt/or acc to taste
- 2 tbsp butter
- 1/2 tbsp baking powder
- 1/2 cup milk or as required
- 1/2 sugar
- Filling
- 1 1/2 cup boiled mashed potatoes
- 1/2 tbsp chilli flakes
- 1/2 tbsp chat masala
- 1/2 tbsp salt
- 3 green chillies
- Fresh coriander
- 1 onion medium finely chopped
- Flour for dust
- Oil for frying
- Soft butter as required
Instructions to make to make Ameristari alo kulcha on tawa
- Prepare all dough ingredients
- Prepare all filling ingredients
- First make dough by mixing all ingredients and Knead it we'll make soft dough and cover it for 15 minutes
- Mix all filling ingredients in a bowl and put it aside
- Now dust some flour on the slab and put dough on it and roll it,spread butter on it and again fold it, repeat this twice
- Then cut it into 3 pieces and make 3 balls/pairay
- Flatten one on slab put filling on it and fold it from all sides and give it shape of roti
- Heat tawa on medium flame put roti on it apply oil and cook it from both sides until it becomes golden,apply oil on both sides
- Similarly make all 3 kulchas
- Kulchas are ready to serve,you can serve it with ketchup chutney raita dahi anything you like
- Super soft and delicious
- You can add spices according to your taste
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So that is going to wrap this up for this special food Recipe of Award-winning Ameristari alo kulcha on tawa. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!