Aloo Paratha

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Aloo paratha. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Aloo paratha is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Aloo paratha is something which I've loved my whole life.

Many things affect the quality of taste from Aloo paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Aloo paratha using 5 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Aloo paratha:

1. 1 cup wheat flour dough
2. 1/2 cup potato mixture
3. 1 teaspoon daniya powder
4. 1 teaspoon salt
5. 1 green chill

Steps to make to make Aloo paratha

1. Take a small bowl from the dough and roll it.
2. Now fill it with potatoes mixture cover from all the sides and roll it again. Spread it on hot tava and cook from both the sides by applying oil. Cook till golden brown and crispy. Serve hot with curd.

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So that's going to wrap this up with this exceptional food Recipe of Perfect Aloo paratha. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!