Cinnamon Rolls
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Cinnamon rolls. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Cinnamon rolls is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Cinnamon rolls is something which I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Cinnamon rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cinnamon rolls is 15 rolls. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Cinnamon rolls estimated approx 2 hr 40 min.
To get started with this recipe, we must first prepare a few ingredients. You can have Cinnamon rolls using 16 ingredients and 14 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Cinnamon rolls:
- For dough
- 1 cup milk warm
- 1/2 cup + 1 tbs granulated sugar
- 1 TBS Active dry yeast
- 2 large eggs room temperature
- 6 TBS butter
- 1 tsp pure vanilla extract
- 4-4 1/2 cups flour
- 1 tsp salt
- 1 tsp ground cinnamon
- Sugar filling
- 1 cup brown sugar packed
- 2 1/2 TBS ground cinnamon
- 6 TBS butter
- Topping
- Melted Cream Cheese
Steps to make to make Cinnamon rolls
- Warm milk in the microwave for 45-60 seconds. It should be warm but not hot to the touch.
- Place milk into the bowl of your mixer, then add sugar and yeast to the warm milk. Stir and let it sit for five minutes or until it becomes foamy.
- Add sugar, butter, eggs, and vanilla to the mixture in the bowl of your mixer. Use a dough hook to stir until combined.
- Add flour, salt and cinnamon and stir the dough hook, starting on low and increasing to high.
- Knead dough in the mixer until a large ball is formed.
- Ansfer dough to a floured surface and knead with your hands until it is smooth and elastic.
- Grease a large bowl and place the dough inside.cover the bowl with a warm, damp towel and put the bowl in a warm place to rise.
- Let the dough rise in a warm place about 1 hour or until dough has doubled in size.
- How to make filling.
- In a small bowl, combine butter, brown sugar and cinnamon until mixture combined well
- Then melt the mixture and brush it on the rolled dough, then sprinkle the cinnamon sugar on the butter-brushed dough.
- Roll the dough and cut into pieces and bake for 18 to 20 minutes in a preheated oven...
- After baking these apply melted sugary cream cheese on them or what ever you like
- It's really delicious and tasty...â¤
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So that's going to wrap it up with this exceptional food Recipe of Ultimate Cinnamon rolls. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!