Steamed Momos

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Steamed Momos. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Steamed Momos is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Steamed Momos is something that I've loved my whole life.

Many things affect the quality of taste from Steamed Momos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Momos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed Momos is 10 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed Momos estimated approx 1/2 hr.

To begin with this particular recipe, we have to first prepare a few components. You can have Steamed Momos using 10 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Steamed Momos:

1. 1 cup maida/all-purpose flour
2. 1/2 tsp salt
3. 1 tsp oil
4. as needed water to knead dough
5. 1 green chilli chopped
6. 1/2 chopped cabbage (patta gobhi) (also use crushed paneer)
7. 5-6 garlic cloves
8. to taste salt
9. 1/2 tsp black pepper Powder
10. 1 carrot (chopped)

Instructions to make to make Steamed Momos

1. In a bowl add maida, salt and oil mix it well.
2. Mix till dough holds its shape. Add water as required and knead a soft dough let it rest.cover it.
3. Now chopped all veggies. Take a pan add 1 tbsp oil add ginger garlic paste then add cabbage and carrot (chopped) sauté for few min.
4. Mix well then add salt and black pepper let the mixture cool down.
5. Take a small peda from the dough and roll it out. Add 1 tbsp veggies mixture. Fold it well.
6. Now heat a pan with glass of water boil it. I have setuped a homemade steamer like picture. Then grease the plate and add all momos in itand steam for 5-7 minutes on low flame.cover lid.
7. Your yummiest momos is ready serve hot with mayonnaise or chilli sauce.

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So that's going to wrap this up with this exceptional food Steps to Make Ultimate Steamed Momos. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!